Event Team
Servers & Bartenders
At Tops’l Farm we believe that work can be joyful and satisfying. As our spot here in the mid-coast continues to grow, we are seeking enthusiastic, driven and highly organized servers and bartenders to help us with our busy fall season into mid December.
Skills
Our ideal candidates will be confident folks who are able to provide strong customer service skills, excellent time management and the attention to detail required to offer an incredible guest experience on our farm.
Critical thinking and problem solving is a key need for all who are hired here at the farm. It is very much a part of our culture to have team players who think through solutions in tandem with asking for help. The abilities to multitask and prioritize are also essential.
For those who are interested in our bar tending positions, we are looking for folks with a strong knowledge of beer, wine, and liquor. TIPS training not required, but a plus.
Duties
Deliver excellent service with a positive attitude during our weddings and events while sharing a knowledge of our menus and venue with our guests.
Practice strong verbal communication during events between Chef/Kitchen Staff/FOH/and Venue Manager.
Assist with post event clean up, general organization and side work.
Help develop strategies for better workplace efficiency. As we grow, we will be looking for better ways to improve all around!
Make every day magic!
Schedule
Flexible - most Friday & Saturday Nights
May - November
Compensation
Competitive Hourly
Gratuity
End-of-the-Year Bonus
Accrued Vacation
Please submit applications to: